One thing I haven't been doing is meal planning and our grocery bill was a whopping $100 last week! It is usually 50-60. So the hubs came down HARD on me. Told me I better find a new place to live if I don't straighten up my act. OK...he NEVER said that. In fact he didn't care. I seem to be the one crazed about going over my budget because it is a big fat fail in my book. Dan LOVES food, so if we are spending money on that it doesn't phase him. Now about those shoes I bought...kidding.
Anyways, back to meal planning I go. We just purchased forty pounds of chicken through this site. So needless to say a lot of my menu will be chicken related.
By the way, if you are interested in getting chicken, or other products from zaycon foods I highly recommend it. The food comes from a farm a few days before and it is delivered to a site close to where you live where you go pick it up. The chicken we got, is boneless, skinless breasts from chemical, antibiotic free, free-range chickens. We paid $1.69/lb. Not back right? So check it out. Click here for more info.
Back to the menu:
Tuesday: Kielbasa and Fried Potatoes
Although I plan to start making my menus a little more healthy, this is an easy go to meal for us and pretty self explanatory.
Wednesday: Fix it and Forget it Chicken Crockpot Fajitas
Thursday: Turkey Burgers
We bought a new grill! Hence the yummy burgers on the menu.
Friday: Hearty Chicken Stew with Butternut Squash and Quinoa
Saturday: Homemade Pizza!
Sunday: Grilled Chicken Spinach Pesto Pasta
Monday: Chicken Pot Pie Casserole
My friend Becky sent me this recipe and I am so excited to try it out!
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